AMISH PEACH PIE

4 cups peaches, peeled and sliced
1/2 cup granulated sugar
1/4 teaspoon salt
2 1/2 tablespoons tapioca
1 (9-inch) unbaked pie shell

Preheat oven to 425 degrees F. Mix together gently, peaches, sugar, salt and tapioca. Let blend for 5 minutes before spooning into pie shell.


Crumbs
2 1/2 tablespoons butter or margarine; melted
1/4 cup all-purpose flour
1/2 teaspoon cinnamon
1/3 cup brown sugar

Mix ingredients well and sprinkle over pie shell. Bake for 45 to 50 minutes.

E-Mail Me At:
littlebitmmb@aol.com

Home