Combine sugar, mix, cinnamon, and water. Pour into 7-1/2x12-inch baking pan. Add apples. Dot with margarine

TOPPING: Add 1 Tbsp. sugar to mix. Mix egg and water; stir into the mix. Stir well. Spread the mixture over the fruit. Sprinkle the other 1 Tbsp. sugar over top. Bake at 350 for 30 minutes. Serve while warm.
YIELD: 6 to 8 servings.

Variation: peaches, berries, cherries, or other fruit prepared as for pie may be used instead of apples.)