Graham Streusel Cake

1 cake mix
1 pkg. graham crackers
3/4 c. brown sugar
1 stick butter (melted)
2 tsp. cinnamon

Mix cake by following instructions on box. Crush graham crackers, add brown sugar, butter, and cinnamon. Pour half of cake batter into pan, then half of the graham cracker crumbs. Pour rest of batter in, then follow with the rest of the crumbs. Bake at 375 degrees until done. Mix 1 cup powdered sugar and water and drizzle over top of cake when done baking.

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