Black Forest Cheesecake Delight
1 c Chocolate Wafer Crumbs
3 T Margarine, Melted
16 oz Cream Cheese Softened
2/3 c Sugar
2 ea Large Eggs
6 oz Semi-sweet Chocolate Chips *
1/4 t Almond Extract
21 oz Cherry Pie Filling (1 Cn)
1 x Frozen Whipped ToppingThawed
Chocolate Chips should be melted.
Combine crumbs and margarine, press onto bottom of
9-inch springform pan. Bake at 350 degrees F., 10
minutes. Combine cream cheese and sugar, mixing at
medium speed on electric mixer until well blended.
Add eggs, one at a time, mixing well after each
addition. Blend in chocolate and extract; pour over
crust. Bake at 350 degrees F., 45 minutes. Loosen
cake from rim of pan; cool before removing rim of pan.
Chill. Top cheesecake with pie filling and whipped
just before serving.
E-Mail Me At: