SNICKERS CHOCOLATE CAKE

4 large snickers bars
1/2 lb. butter, halved
2 cups of sugar
4 eggs
2 cups of flour
1-1/2 cups of buttermilk
1/2 tsp. of baking soda
1 cup of nuts


Melt the snicker bars and one stick of butter in a double boiler and set aside.
Cream sugar with the other stick of butter.
Add eggs, then flour, soda and buttermilk.
Add nuts and melted snicker bars with butter.
Bake at 350* for one hour.

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