Decadent Chocolate Chips Cupcakes

1/2 cup softened butter
6 tbsp granulated sugar
6 tbsp brown sugar
1/2 tsp vanilla extract
1 egg
1 cup + 2 tbsp all-purpose flour
1/2 tsp baking soda
1/2 tsp salt

Chocolate Chips Filling
1/2 cup packed brown sugar
1 egg
1/2 tsp vanilla extract
Pinch of salt
8 oz chocolate chips
1/2 cup coarsely chopped choice of nuts

Preheat oven to 375F (190C).
In bowl, cream butter, sugar, brown sugar, vanilla and egg. Set aside. Mix together flour, baking soda and salt. Stir dry ingredients into butter mixture gradually. Pour batter in buttered muffin cups. Bake for 10 minutes.

Remove from oven and top each cupcake with Chocolate Chips Filling. Return cupcakes to oven and bake for another 12 minutes. Remove from oven and let cool.

Chocolate Chips Filling
In bowl, combine all ingredients with fork. Keep as topping for favourite desserts.


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