Classic Green Bean Casserole
- 1 can (10.75-oz) condensed cream of mushroom soup
- 1/2 cup milk
- 1 teaspoon soy sauce
- Dash pepper
- 2 can (14.5-oz each) any style
green beans drained
- 1 can (2.8-oz) french fried onions
In 1 1/2 quart casserole, combine soup, milk, soy sauce and pepper. Stir in beans and 1/2 can french fried onions.
Bake at 350 degree for 25 minutes; stir. Top with remaining onions. Bake 5 minutes.
MICROWAVE: Prepare as above in microwave safe casserole. Cover; microwave on high 7 minutes or until hot, stirring halfway through cooking. Sprinkle with remaining onions.
Microwave, uncovered, 1 minute.Home