AMISH SNICKERDOODLES

1/2 c. margarine
1/2 c. shortening
2 eggs
1 1/2 c. sugar
2 3/4 c. flour
2 tsp. cream of tarter
1 tsp. baking soda
1/4 tsp. salt
2 tbsp. sugar
2 tsp. cinnamon

Mix margarine, shortening, eggs, and sugar thoroughly. Pre-sift the flour, cream of tarter, baking soda, and salt together. Add to the first mixture. Form balls (walnut size). Roll into mixture of sugar and cinnamon. Place about 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes at 375 degrees. Cookies will flatten into circles as they cook. May top with red hots or leave unadorned. Store well in Tupperware and can be frozen.
E-Mail Me At:
littlebitmmb@aol.com

Home