Amish Sugar Cookies #2

• 6 1/2 C flour
• 6 tsp. baking powder
• 2 tsp. salt
• 3 cups sugar
• 4 eggs, beaten
• 2 cups buttermilk
• 2 tsp. baking soda
• 2 cups vegetable oil
• 3 tsp. vanilla

Sift flour, baking powder, and salt together in a large bowl. Add sugar. Combine eggs, buttermilk, and soda; stir. Add to the dry ingredients along with the vegetable dil and vanilla, stirring until mixed well. Drop by teaspoonflils onto lightly greased baking sheets. Bake at 450 degrees for 5 minutes or until done. Cool cookies completely. Arrange on a rack over a pan lined with waxed paper to catch run off icing. Makes about 15 dozen cookies.

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