Moist German Chocolate Bars

1 box German chocolate cake mix, prepared as directed
3 eggs
1 (8 or.) pkg. cream cheese
1/2 C. sugar
1 c. chocolate chips
1 c. nuts, chopped

Grease and flour a jelly roll pan. Pour cake batter in pan, then mix eggs, cream cheese and sugar. Now add chips and nuts. Drop by spoonfuls on cake batter and use a knife and cut through. Bake for 30 minutes at 350*. Frost.

Thanks, MOM!!!!

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