Brownies

1/2 c. nuts
1 stick margarine
1 c. sugar
1 c. flour
4 eggs
1 C. chocolate syrup

Beat well together. Bake at 350* for 25 to 30 minutes.

FROSTING:
1/2 c. sugar
3 tbsp. margarine
3 tbsp. milk
1/2 C. chocolate chips

Cook sugar, margarine and milk until boiling; time for 30 seconds. Add chocolate chips and remove from heat. Beat with spoon until thick. spread on brownies.

Thanks, MOM!!!!

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