Hawaiian Pineapple Sauce
Mix 1 can (1 .b. 4 oz) crushed pineapple (2 cups), 1/4 cup brown sugar
packed and 2 tbsp. butter or margarine. Bring to a boil; simmer gently
about
3 minutes. To thin topping add a little water. Serve warm on waffles
with
broiled ham.
Home
frosting Links