Oatmeal Raisin Spice Cookies :

3/4 cup firmly packed dark brown sugar
1/2 cup sugar
3/4 cup raisins
2 cups old fashioned oats
1 cup flour mixed with
1 tsp. cinnamon,
1/2 tsp nutmeg,
1 tsp. baking soda and
1/2 tsp salt

Layer ingredients in order given in a 1 quart ''wide mouth'' canning jar. It will be a tight fit, make sure you firmly pack down each layer in place before adding the flour mixture.

Instructions to attatch to jar:
1.} Empty jar of cookie mix into large mixing bowl. Use your hands to thoroughly blend mix.

2.} Add: 1 1/2 sticks butter or margarine softened at room temp.
1 egg, slightly beaten
1 tsp. vanilla

3.} Mix until completely blended. You will need to finish mixing with your hands.

4.} Shape into balls the size of walnuts.Place on a parchment lined cookie sheets 2'' inches apart DO NOT USE WAXED PAPER.

5.} Bake at 350% for 11 to 13 minutes until edges are lightly browned. Cool 5 minutes on baking sheet. remove cookies to baking racks to finish cooling. Makes 3 dozen cookies.
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