Russian Tea Mix

27oz. Tang
6oz. sweetened lemonade mix
1 cup sugar
1 cup instant tea
1/2 teaspoon cloves
1/2 teaspoon cinnamon

Note: I use whole cloves and stick cinnamon instead of the ground forms listed in the recipe. Also the whole spices can be removed from the cup. Ground spices tend to not dissolve.

Mix and store in an air-tight container. Use 1 teaspoon of mixture for a small cup of hot tea. Remember to pour hot water in the cup!
E-Mail Me At: